SAMYANG FOODS CO., LTD.

This label was last updated March 17, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

NOODLE(75.8%): WHEAT FLOUR(41%), TAPIOCA STARCH(17%), PALM OIL(14%), WHEAT GLUTEN, SALT, EMULSIFIER[LECITHIN(E322)], SOYBEAN OIL, ACIDITY REGULATOR[POTASSIUM CARBONATE(E501), SODIUM CARBONATE(E500), SODIUM PHOSPHATE DIBASIC(E339), SODIUM POLYPHOSPHATE(E452), SODIUM PYROPHOSPHATE(E450), CITRIC ACID(E330)], ONION EXTRACT, THICKENER[GUAR GUM(E412)], WATER, GREEN TEA FLAVOR OIL, SOUP(23.3%) : WATER, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER, SOY SAUCE, RED PEPPER POWDER, SOYBEAN OIL, ONION POWDER, CHILLI EXTRACT, FLAVOUR ENHANCER[MONOSODIUM L-GLUTAMATE(E621)], GARLIC POWDER, POTATO STARCH, YEAST EXTRACT POWDER, BLACK PEPPER POWDER, SALT, CURRY POWDER, FLAKE(0.9%) : ROAST SESAME, ROASTED LAVER

UPC

8801073211223