WEGMANS

This label was last updated May 22, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHEDDAR CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES [MICROBIAL], ANNATTO [COLOR]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SALT, SUGAR, SPICE, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN OF PAPRIKA), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYME [MICROBIAL]), ARTICHOKE HEARTS (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME [MICROBIAL]), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENZYME), MALTODEXTRIN, CULTURED SUGAR, CANOLA OIL, DISTILLED VINEGAR, GARLIC (GARLIC, WATER, CITRIC ACID), MODIFIED TAPIOCA STARCH, SALT, SPICES, RED PEPPER SAUCE POWDER (HOT SAUCE [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC], MALTODEXTRIN, SILICON DIOXIDE), SUGAR, RED PEPPER FLAKES.

UPC

0 - 77890 - 49417