TWO-BITE

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, MARGARINE [SOYBEAN AND MODIFIED PALM OIL, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COLOR (ANNATTO)], ICING SUGAR, EGG, CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), GLAZE [GLUCOSE, WATER, SUGAR, HONEY, PECTIN, CITRIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOUR, AGAR], GLUCOSE, BUTTER (CREAM, SALT), SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), MALTODEXTRIN, WHOLE MILK POWDER, MALTED BARLEY SYRUP, SPICES, CORN SYRUP, POTATO STARCH, MONO AND DIGLYCERIDES, SOYBEAN OIL, MODIFIED CORN STARCH, YEAST, SOYBEAN LECITHIN, APPLE FIBER, SORBITOL, SKIM MILK POWDER, SALT, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), LEMON JUICE CONCENTRATE, NATURAL FLAVOR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, CARAMEL SYRUP, MALTED WHEAT FLOUR, ENZYMES, ASCORBIC ACID, SORBITAN MONOSTEARATE, GUAR GUM, MODIFIED POTATO STARCH, XANTHAN GUM, POLYSORBATE 60.

UPC
770981080321
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1113789. Methodology