DTCB

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEGERMINATED YELLOW CORNMEAL, SOYBEAN OIL, EGG, WATER, INVERT SUGAR, PALM OIL, NON FAT DRY MILK, MODIFIED CORNSTARCH, SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CORNSTARCH, SALT, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, PRESERVATIVES (SODIUM PROPIONATE, CALCIUM PROPIONATE, POTASSIUM SORBATE, BENZOIC ACID, SORBIC ACID), SORBITAN MONOSTEARATE, MONOGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL.

UPC
771856469432
Category
Breads & Buns
Package size
-
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1125700. Methodology