James Skinner Baking Company

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF: MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [COLOR], VITAMIN D3, WHEY), PALM OIL, YEAST, CONTAINS 2% OR LESS OF: EGG WHITES, EGGS, MONO- AND DIGLYCERIDES, CORN SYRUP, CINNAMON, FOOD STARCH-MODIFIED, SALT, COCOA, DEXTROSE, ETHOXYLATED MONO- AND DIGLYCERIDE, AGAR, WHEY, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVOR, CALCIUM SULFATE, ARTIFICIAL COLOR, MONOGLYCERIDE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), NONFAT MILK, CALCIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID, ENZYMES, CALCIUM PEROXIDE, CARAMEL COLOR, TURMERIC (FOR COLOR).

UPC

045084225079