Poly-Pak Industries, Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DOUGH: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE. RIBOFLAVIN, FOLIC ACID), WATER. VEGETABLE SHORTENING (HYDROGENATED SOY. MODIFIED & HYDROGENATED PALM OIL). DEXTROSE. SOY OIL, SALT, LEAVENING (YEAST, BAKING POWDER. SODIUM ACID PYROPHOSPHATE, BAKING SODA). SOYA FLOUR, MILK INGREDIENTS. EMULSIFIERS (MONO & DIGLYCERIDES. PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS). WHEAT GLUTEN. DOUGH CONDITIONER (SODIUM STEAROYL-2-LACTYLATE, ENZYMES. ASCORBIC ACID) DRY WHOLE EGGS, DATEM, NATURAL & ARTIFICIAL FLAVOR, CORN SYRUP & OIL, CANOLA OIL, POLYSORBATE 80. CALCIUM PROPIONATE, TRICALCIUM PHOSPHATE, GLYCERIN, NATURAL COLOR. CITRIC ACID, AZODICARBONAMIDE, ALPHA TOCOPHEROL. FILLING: WATER, SUGAR, MODIFIED CORN STARCH, GLUCOSE. SHORTENING (CANOLA OIL, MODIFIED PALM & PALM KERNEL OILS), TITANIUM DIOXIDE. POTASSIUM SORBATE, CITRIC ACID, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR, COLOR (TARTRAZINE)COATING: ICING SUGAR (SUGAR, CORN STARCH). SOY LECITHIN: ARTIFICIAL VANILLA FLAVOR, COCOA POWDER, VEGETABLE SHORTENING.

UPC
813224800130
Category
Cakes, Cupcakes, Snack Cakes
Package size
3.7 oz/105 g
Label last updated
March 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1923128. Methodology