Jo-Lee Food Products, Inc.
This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON [REDUCED IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SESAME SEEDS, BULGUR WHEAT, SALT, NATURAL COLORS (BEET POWDER AND TURMERIC POWDER).
UPC
064777816318
Category
Other Snacks
Package size
3.25 oz/92 g
Label last updated
March 23, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1924070. Methodology