Chuckanut Bay Foods, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GLACE CHERRIES (CORN SYRUP, CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR, RED #40, YELLOW #5, BLUE #1, AND SULFUR DIOXIDE (PRESERVATIVE)), GLACE PINEAPPLE (CORN SYRUP, PINEAPPLE, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR, TURMERIC (COLOR), RED #40, YELLOW #5, BLUE #1 AND SULFUR DIOXIDE (PRESERVATIVE)), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PECANS, RAISINS, WATER, WALNUT, CANE SUGAR, EGGS, EGG WHITE, CAKE (SUGAR, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, NON FAT DRY MILK, MONO- AND DIGLYCERIDES, BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, PROPYLENE GLYCOL MONOESTERS, MODIFIED TAPIOCA STARCH, SOYBEAN OIL, SODIUM ALUMINOSILICATE (FLOW AID), BETA CAROTENE (COLOR), CARBOXYMETHYLCELLULOSE, ARTIFICIAL FLAVOR), MARGARINE (MODIFIED PALM AND PALM KERNEL OIL, LIQUID CANOLA, OIL, WATER, SALT, WHEY POWDER (MILK), VEGETABLE MONOGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, NATURAL FLAVOUR, VITAMIN A PALMITATE, COLORED WITH BETA-CAROTENE, VITAMIN D3), WHOLE GLACE CHERRIES (CHERRIES, GLUCOSE, GLUCOSE-FRUCTOSE, CITRIC ACID, ARTIFICIAL COLOR (MINT GREEN OR RED 40 AND YELLOW 5/TARTRAZINE), ARTIFICIAL FLAVOR, SODIUM BENZOATE, SULPHUR DIOXIDE), RUM, CORN SYRUP, SODIUM PROPIONATE, RUM FLAVOR (PROPYLENE GLYCOL, WATER, ARTIFICIAL FLAVOR), FLAVOR (NATURAL & ARTIFICIAL FLAVOR, DEXTROSE, CORN STARCH), POTASSIUM SORBATE
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1941877. Methodology