B. Robert's Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MARINARA SAUCE (CHOPPED TOMATOES [TOMATOES, TOMATO PUREE, SALT, CITRIC ACID], WATER, TOMATO PASTE [CONTAINS LESS THAN 2% OF: SALT, CITRIC ACID], ONIONS, CANOLA OIL, GARLIC, BALSAMIC VINEGAR [WINE VINEGAR, GRAPE MUST, CARAMEL COLOR], SALT, SPICES [INCLUDING OREGANO, MARJORAM, THYME, BASIL, ROSEMARY AND SAGE], PARSLEY, BLACK PEPPER), PASTA (DURUM WHEAT SEMOLINA [ENRICHED WITH IRON {FERROUS SULFATE} AND B VITAMINS {NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}], WATER), ITALIAN SAUSAGE (PORK, WATER, CONTAINS LESS THAN 2% OF: SALT, CORN SYRUP, DEXTROSE, SPICES, EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVES, PAPRIKA, BHA, PROPYL GALLATE, CITRIC ACID), GROUND BEEF, WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR])
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1954645. Methodology