Russ Davis Wholesale
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN SALAD (ROASTED PULLED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, VINEGAR), SEASONED MAYONNIASE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, SALT, LESS THAN 2% OF SPICES, DISTILLED VINEGAR, MUSTARD FLOUR), CELERY, YELLOW ONIONS), BUTTER CROISSANT ((ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, UNSALTED BUTTER(PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), MILK WITH VITAMIN D, ADDED SUGAR, YEAST, CONTAINS LESS THAN 2% OF: SALT. DOUGH CONDITIONER (ENRICHED FLOUR, SALT, DRY MILK, DATEM, ENYME BLEND [SODIUM CHLORIDE, CACIUM SULFATE AND CALCIUM SILICATE {ANTI-CAKING} WHEAT STARCH, MATODEXTERIN, SUNFLOWER OIL], SOYBEAN OIL, SOY LECITHIN, DEXTROSE, ASCORBIC ACID), LETTUCE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1974181. Methodology