Wal-Mart Stores, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE], VITAMIN A PALMITATE), INVERT SUGAR, PALM AND SOYBEAN OILS, CONTAINS LESS THAN 2% OF THE FOLLOWING: RICE FLOUR, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), BUTTER (CREAM, SALT), EGGS, PALM AND PALM KERNEL OILS, NATURAL FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, CORN STARCH, CELLULOSE GUM, SOY LECITHIN, SALT, CARRAGEENAN, POLYSORBATE 60, CORN SYRUP SOLIDS, CALCIUM PHOSPHATE, EGG WHITES, YELLOW 5 LAKE, BLUE 1 LAKE, RED 3, YELLOW 5, YELLOW 6, BLUE 1.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1979679. Methodology