Jo-Lee Food Products, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, LICORICE (CORN SYRUP, ENRICHED WHEAT FLOUR [WHEAT, IRON, NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, SUGAR, MODIFIED CORN STARCH, WATER, GLYCERINE, LICORICE EXTRACT, PALM OIL, SALT, MONO AND DIGLYCERIDE [SOY], ANISE, POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL COLORS [FD&C YELLOW NO. 5, FD&C RED NO. 40, FD&C BLUE NO. 1]), CORN SYRUP, ARTIFICIAL COLORS (TITANIUM DIOXIDE, FD&C YELLOW NO. 5 LAKE, FD&C YELLOW NO. 6 LAKE, FD&C RED NO.3, FD&C BLUE NO. 2 LAKE, FD&C BLUE NO. 1 LAKE, FD&C RED NO. 40 LAKE), ARTIFICIAL FLAVOR, TAPIOCA DEXTRIN, CARNAUBA WAX, CONFECTIONERS GLAZE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1988761. Methodology