Smith's Food & Drug Centers Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACN REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, MARGARINE (PALM AND CANOLA OILS, WATER, SUGAR, MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D, COLORED WITH (BETA-CAROTENE)), YEAST, SUGAR, SALT, WHEY POWDER, WHEAT GLUTEN, BUTTER (CREAM), NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (BETA-CAROTENE), ASCORBIC ACID, ENYZMES.

UPC
041573057879
Category
Breads & Buns
Package size
7.00 OZ./198 g
Label last updated
March 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1991567. Methodology