1ST NATIONAL BAGEL COMPANY

Made by 1st National Bagel Company Inc

This label was last updated December 18, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED HIGH-GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, SUGAR, MALT, SALT, CINNAMON, CORNMEAL, CULTURED WHEAT FLOUR, MONO- AND DIGLYCERIDES, DATEM, CALCIUM PROPIONATE (PRESERVATIVE), YEAST, ENZYMES.

UPC
735022003004
Category
Breads & Buns
Package size
14.25 oz/404 g
Label last updated
December 18, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2013371. Methodology