Jnc International Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, BLEACHED ENRICHED WHEAT FLOUR, ENRICHED WITH NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, FOOD STARCH-MODIFIED, SOYBEAN OIL DAIRY PRODUCT SOLIDS (MILK), EMULSIFIER (MONO-AND DIGLYCERIDES PROPYLENE GLYCOL ESTER OF FATTY ACIDS SODIUM STEAROYL LACTYLATE LEAVENING (SODIUM ALUMINUM PHOSPHATE SODIUM BICARBONATE) SALT, VITAL WHEAT GLUTEN, ARTIFICIAL FLAVOR, EGG, WHITES SOY FLOUR, BAKING POWDER, MILK, NONFAT MILK, CORN SUGAR, CARRAGEENAN, AND POTASSIUM SORBATE (500 MG/KG) (PRESERVATIVE).

UPC
611190191586
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
March 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2124222. Methodology