Maplehurst Bakeries, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, BUTTERMILK, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL SHORTENING (PALM, SOYBEAN AND MODIFIED PALM), EGGS, BUTTER (CREAM, SALT), DEXTROSE, BUTTERMILK POWDER, FOOD STARCH-MODIFIED, SOYBEAN OIL, SALT, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE), LACTIC ACID, CARRAGEENAN, CALCIUM LACTATE, NATURAL FLAVOR, SODIUM PROPIONATE (PRESERVATIVE), CORN STARCH, KONJAC FLOUR, BAKING SODA, XANTHAN GUM, L-CYSTEINE HYDROCHLORIDE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2275093. Methodology