JFC International Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

NOODLES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PROPYLENE GLYCOL, TAPIOCA STARCH, POTASSIUM CARBONATE, SALT, EGG WHITE POWDER, WHOLE EGG POWDER, SODIUM CARBONATE, FD & C YELLOW #5., SOUP BASE: WATER, PORK STOCK (PORK, WATER, PORK FAT WITH TOCOPHEROL, SALT, MONOSODIUM GLUTAMATE, ONION, SODIUM CASEINATE, LEEK, GINGER, CARROT, GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE), LARD, SALT, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, SUGAR GRANULATED, STARCH, WHITE PEPPER, I & G (DISODIUM 5'-INOSINATE, DISODIUM 5'-GUANYLATE), GARLIC POWDER, CARAMEL COLOR, XANTHAN GUM, ONION POWDER, GINGER POWDER.

UPC

011152674131