Dutch Maid Bakery Inc
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGG WHITES, NONFAT MILK, INTERSTERIFIED SOYBEAN OIL, WATER, CORN SYRUP, BUTTER(CREAM, WATER, SALT) (MILK), EGGS, FOOD STARCH-MODIFIED, NONFAT DRY MILK, CORN STARCH, NATURAL AND ARTIFICIAL SODIUM BICARBONATE, PROPYLENE GLYCOL MONOESTER, PALM OIL, SOY LECITHIN, POLYGLYCEROL ESTER OF FATTY ACIDS, SODIUM FLAVORS, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, SALT, SODIUM ALUMINUM PHOSPHATE, FD&C BLUE 2, FD&C RED 3, FD&C YELLOW 6, BLUE 1, FD&C YELLOW 5, POLYSORBATE 60, CONFECTIONER'S GLAZE, CARNAUBA WAX
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2309326. Methodology