Wal-Mart Stores, Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, CORN STARCH, FOOD STARCH-MODIFIED, EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, INVERT SUGAR, PALM KERNEL OIL, MONO- AND DIGLYCERIDES, SALT, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, EGG WHITES, RICE FLOUR, TAPIOCA STARCH, WHEY, SOY LECITHIN, GUAR GUM, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CELLULOSE GUM, SUNFLOWER LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARRAGEENAN, MILK PROTEIN CONCENTRATE, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, DATEM, SOY PROTEIN ISOLATE, XANTHAN GUM, MICA BASED PEARLESCENT PIGMENT (COLOR), BLUE 1 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, CARNAUBA WAX, RED 3, YELLOW 5, BLUE 1, RED 40 LAKE.

UPC
078742353128
Category
Cakes, Cupcakes, Snack Cakes
Package size
10 OZ/283 g
Label last updated
March 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2327058. Methodology