Wal-Mart Stores, Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF: WHEAT SOURDOUGH (WATER, FERMENTED WHEAT FLOUR), SALT, EXTRA VIRGIN OLIVE OIL, YEAST, MALTED BARLEY EXTRACT, CULTURED WHEAT STARCH (PRESERVATIVE), DOUGH CONDITIONERS (ASCORBIC ACID, ENZYMES).

UPC
078742010557
Category
Breads & Buns
Package size
24.3 oz/690 g
Label last updated
March 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2338296. Methodology