Wal-Mart Stores, Inc.

This label was last updated March 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, UNBLEACHED WHEAT FLOUR, MALTITOL SYRUP*, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), FOOD STARCH-MODIFIED, TAPIOCA STARCH-MODIFIED, MALTODEXTRIN+, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, EGG YOLKS, GUM ARABIC, NATURAL LEMON FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SALT, SODIUM ACETATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SODIUM CARBOXYMETHYLCELLULOSE, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SUCRALOSE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE (FOR COLOR), YELLOW 5, YELLOW 6

UPC
078742004396
Category
Cakes, Cupcakes, Snack Cakes
Package size
4 oz/113 g
Label last updated
March 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2339530. Methodology