Inland Market Premium Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
IMITATION CRABMEAT [FISH PROTEIN (POLLOCK, WHITING, COD AND/OR THREADFIN BREAM), WATER, PASTEURIZED EGG WHITE, TAPIOCA STARCH, CORN STARCH, WHEAT STARCH (DOES NOT CONTAIN GLUTEN), SORBITOL, SUGAR, SALT, SOYBEAN OIL, MIRIN, CRAB FLAVOR & EXTRACT, POLYPHOSPHATE, CALCIUM CARBONATE, CARMINE, PAPRIKA], CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, VINEGAR, CANE SUGAR, SALT, MUSTARD FLOUR), COOKED BACON [(CURED WITH WATER, SALT, SODIUM NITRATE), MAY CONTAIN SEA SALT, POTASSIUM CHLORIDE, SUGAR, BROWN SUGAR, DEXTROSE, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE, SMOKE FLAVOR, FLAVORING], SEASONING BLEND (MALTODEXTRIN, SALT, SUGAR, HYDROLYZED SOY PROTEIN, DRIED ONION, NATURAL FLAVOR, SPICES, CARAMEL COLOR, PAPRIKA EXTRACT, SOYBEAN OIL), CULTURED SUGAR, VINEGAR, NATURAL FLAVOR, ONION POWDER, GARLIC POWDER, BLACK PEPPER, SPICE EXTRACT, CAYENNE PEPPER, ANNATTO (FOR COLOR).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2409435. Methodology