Herman Seekamp, Inc.

This label was last updated April 12, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND/OR COTTONSEED AND/OR CANOLA OIL, WATER, SUGAR, APPLES (PRESERVED WITH SULPHUR DIOXIDE AND SODIUM SULFITE), DEXTROSE, FOOD STARCH-MODIFIED, SOYBEAN OIL, EGGS, CONTAINS 2% OR LESS OF: YEAST, SALT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO- AND DIGLYCERIDES DEFATTED SOY FLOUR, VITAL WHEAT GLUTEN, WHEY, SODIUM STEAROYL LACTYLATE, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, SPICES, CITRIC ACID, POTASSIUM SORE ATE AND SODIUM PROPIONATE AND SODIUM BENZOATE AND CALCIUM PROPIONATE (PRESERVATIVES), CALCIUM CHLORIDE, CARAMEL COLOR, PROPYLENE GLYCOL, BETA-CAROTENE AND TITANIUM DIOXIDE (COLOR), YELLOW 5, YELLOW 6, ASCORBIC ACID (AS DOUGH CONDITIONER), HYDROGENATED COTTONSEED OIL.

UPC
020337764505
Category
Cakes, Cupcakes, Snack Cakes
Package size
16.8 OZ/476 g
Label last updated
April 12, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2675621. Methodology