ROUNDY'S

This label was last updated November 15, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SALT, PALM OIL, YEAST, DEXTROSE, MALTED BARLEY FLOUR, CALCIUM STEAROYL LACTYLATE, MALT POWDER (DRIED CORN SYRUP, BARLEY MALT EXTRACT), DATEM, SOYBEAN OIL, POTASSIUM IODATE, ASCORBIC ACID, ENZYMES, AZODICARBONAMIDE, L-CYSTEINE, SOUR DOUGH CULTURES.

UPC
011150554787
Category
Frozen Bread & Dough
Package size
-
Label last updated
November 15, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 361840. Methodology