KEN'S STEAK HOUSE

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: GARLIC, OLIVE OIL, SUGAR, LEMON JUICE CONCENTRATE, SPICE, WHOLE EGG, NATURAL FLAVOR, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, TITANIUM DIOXIDE, ONION*, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, MOLASSES, CORN SYRUP, CARAMEL COLOR, GARLIC,* MALTODEXTRIN, TAMARIND, ANCHOVY (FISH).

UPC
492120800040
Category
Salad Dressing & Mayonnaise
Package size
-
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 386164. Methodology