High Liner Foods (USA) Incorporated

This label was last updated September 27, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRABMEAT (SWIMMING CRAB), WATER, MAYONNAISE (VEGETABLE OIL, WATER, EGG, GLUCOSE, SALT, VINEGAR, XANTHAN GUM, EDTA, SPICE EXTRACTIVE), BREAD CRUMBS (WHEAT FLOUR, WATER, WHEAT STARCH, SUGAR, VEGETABLE OIL, SALT, YEAST), EGGS, TEXTURED WHEAT PROTEIN, SEASONING {POTATO STARCH, SALT, SUGAR, WHOLE MILK POWDER, WORCESTERSHIRE POWDER [CORN SYRUP SOLIDS, SALT, GARLIC, SUGAR, SPICES, SOY SAUCE SOLIDS (NATURAL FERMENTED WHEAT AND SOYBEANS, SALT, MALTODEXTRIN, CARAMEL COLOR), PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), TAMARIND, NATURAL FLAVOR], LEMON JUICE POWDER, GARLIC POWDER, VINEGAR POWDER, SPICES, GROUND MUSTARD SEED, SODIUM DIACETATE, PARSLEY FLAKES, NATURAL FLAVOR, SILICON DIOXIDE, HYDROLYZED CORN PROTEIN, PAPRIKA, ARTIFICIAL FLAVOR, TURMERIC EXTRACTIVE, GUAR GUM}, WORCESTERSHIRE SAUCE (WATER, VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARIND EXTRACT, ONIONS, GARLIC, SPICE, FLAVORING, BENZOIC ACID), LEMON JUICE CONCENTRATE (WATER, CORN SYRUP, LEMON JUICE, LEMON OIL), YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, CONTAINS LESS THAN 2% OF TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER). FRIED IN SOYBEAN OIL.

UPC
073538043108
Category
Frozen Fish & Seafood
Package size
-
Label last updated
September 27, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 408466. Methodology