Hy-Vee, Inc.
This label was last updated June 2, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILKFAT, NONFAT MILK, BUTTERMILK, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WHEY, STABILIZED AND EMULSIFIED BY MONO- AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, VEGETABLE ANNATTO COLOR.
UPC
075450172805
Category
Ice Cream & Frozen Yogurt
Package size
-
Label last updated
June 2, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 450193. Methodology