ZARO'S FAMILY BAKERY

This label was last updated November 2, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

HEAVY CREAM (CREAM, LESS THAN 2% CARRAGEENAN, MONO- DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80), WATER, SUGAR, EGGS, NATURAL PUDDING CAKE BASE (SUGAR, MODIFIED CORN STARCH, WHEY [MILK], WHEAT GLUTEN, SALT, SODIUM ACID PYROPHOSPHATE, SOYBEAN OIL, MONO- AND DIGLYCERIDES, SODIUM BICARBONATE, NATURAL FLAVOR [CONTAINS WHEAT], SOY LECITHIN), BLEACHED ENRICHED WHEAT FLOUR (IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMISWEET CHOCOLATE (CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], SUGAR, COCOA, BUTTER, MILK FAT, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR], NATURAL FLAVORS), COCOA (PROCESSED WITH ALKALI), POWDERED SUGAR, BITTERSWEET CHOCOLATE (CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], SUGAR, MILK FAT, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR]), CORN SYRUP, PALM OIL, MODIFIED FOOD STARCH, BAKING SODA.

UPC
979797053202
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
November 2, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 453403. Methodology