BREAKFAST TO GO

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FRENCH TOAST {CINNAMON EGG MIX (EGG, REDUCED FAT MILK, CREAM, SUGAR, CINNAMON, NUTMEG, SALT), FRENCH LOAF [WHEAT FLOUR ENRICHED (NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARELY, ASCORBIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF: SUGAR, SOYBEAN OIL, SALT, VITAL WHEAT GLUTEN, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, MONO- AND DI-GLYCERIDES, VINEGAR, ENZYMES, ASCORBIC ACID], BUTTER AND BROWN SUGAR MIX [UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), BROWN SUGAR]}, MIXED BERRY SAUCE (SUGAR, STRAWBERRY, BLUEBERRY, RASPBERRY, WATER, CORN STARCH, RICE STARCH, NATURAL FLAVOR, PECTIN, LOCUST BEAN GUM, CITRIC ACID, PURPLE CARROT CONCENTRATE FOR COLOR), BLUEBERRY.

UPC

5051379102807