HERMOSA BAKING CO
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE [CULTURED PASTEURIZED MILK, CREAM, SALT, STABILIZER (XANTHAN GUM, CAROB BEAN GUM, GUAR GUM)], SUGAR, EGGS, SOUR CREAM (CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK, RENNET), GRAHAM CRUMB [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, NATURAL FLAVOR], CHOCOLATE CRUMB (WHEAT FLOUR, SUGAR, PALM OIL, COCOA, HONEY, CHOCOLATE LIQUOR, SODIUM BICARBONATE, SALT, WHEY, SOY LECITHIN), PALM OIL, RED COLOR (WATER, PROPYLENE GLYCOL, RED NO. 3, RED NO. 40, YELLOW NO. 6), CANOLA OIL, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVOR), CORN STARCH, WATER, RED VELVET FLAVOR (NATURAL FLAVOR, ARTIFICIAL FLAVOR), LOCUST BEAN GUM, XANTHAN GUM, COCOA POWDER, DISTILLED VINEGAR, VANILLA EXTRACT, BAKING SODA, CONTAINS 1% OR LESS OF: CANOLA OIL, SOY LECITHIN, WHEAT STARCH, NATURAL BUTTER FLAVOR, BETA-CAROTENE, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, POTASSIUM SORBATE, SODIUM BENZOATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 474398. Methodology