Mexican Cheese Producers, LLC
This label was last updated June 12, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PASTEURIZED MILK, CREAM, NONFAT MILK, STABILIZER (FOOD STARCH-MODIFIED, TAPIOCA FLOUR, GUAR GUM, CARRAGEENAN, GELATIN, POTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES), SALT, POTASSIUM SORBATE AND SORBIC ACID (PRESERVATIVES), SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS.
UPC
616594506080
Category
Cream
Package size
-
Label last updated
June 12, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 501156. Methodology