TANGY ZANGY
This label was last updated October 28, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, APPLE JUICE CONCENTRATE, CORN STARCH, SORBITOL, CITRIC ACID, HYDROGENATED PALM KERNEL OIL, MALIC ACID, SODIUM CITRATE, ARTIFICIAL FLAVOR, MONO- & DIGLYCERIDES, ARTIFICIAL COLORS (YELLOW 5, RED 40, TITANIUM DIOXIDE),
UPC
055415093369
Category
Candy
Package size
-
Label last updated
October 28, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 504157. Methodology