JACK DANIEL'S
This label was last updated March 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
TOMATO CONCENTRATE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, DISTILLED WHITE VINEGAR, MOLASSES, WATER, SALT, MODIFIED CORN STARCH, NATURAL HICHORY SMOKE FLAVORING, MUSTARD FLOUR, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, JACK DANIEL'S TENNESSEE WHISKEY FLAVORING (NATURAL AND ARTIFICIAL FLAVORS), ONION POWDER, GARLIC POWDER, SPICE, XANTHAN GUM.
UPC
01369003
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
-
Label last updated
March 11, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 544203. Methodology