THE WORTHY CRUMB PASTRY CO.

This label was last updated January 19, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), WATER, EGGS, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, GLYCERIN, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, NONFAT MILK, WHEY, WHEAT GLUTEN, SALT, POTASSIUM SORBATE AND SORBIC ACID (TO PRESERVE FRESHNESS), XANTHAN GUM, GUAR GUM, TURMERIC AND ANNATTO (FOR COLOR), ENZYMES.

UPC

770981251042