SALPICA

This label was last updated August 1, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, TOMATOES, SOYBEAN OIL, DEHYDRATED CHEDDAR CHEESE (WHEY, CHEDDAR [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, LACTOSE, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, CITRIC ACID, LACTIC ACID), MODIFIED FOOD STARCH, WHEY, NATURAL FLAVOR (WATER, INACTIVE DRIED YEAST, NATURAL FLAVOR, LACTIC ACID), CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, SWEET BELL PEPPERS, CHIPOTLE PEPPERS, CORN STARCH, MALTODEXTRIN, GREEN ONIONS, ONIONS, ANNATTO, PAPRIKA (COLOR), XANTHAN GUM, JALAPENO PEPPERS, VINEGAR, CUMIN, CILANTRO, GARLIC AND ONION POWDER, SPICES, CARROTS, GARLIC, SUGAR, CONTAINS ONE OR MORE OF THE FOLLOWING CANOLA OIL, SUNFLOWER OR SOYBEAN OIL.

UPC

604183320308