J.L.KRAFT
This label was last updated July 11, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DISTILLED WHITE VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, GARLIC*, SALT, MODIFIED FOOD STARCH, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), CONTAINS LESS THAN 2% OF GARLIC EXTRACT (EXTRACTS OF GARLIC, SOYBEAN OIL, DATEM, SOY LECITHIN), ROASTED GARLIC PUREE, ONION*, SPICES, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), PHOSPHORIC ACID, GREEN BELL PEPPERS*, RED BELL PEPPERS*, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), SULFITES.
UPC
021000073368
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Package size
-
Label last updated
July 11, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 707666. Methodology