JENNY LEE
This label was last updated June 29, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, WATER, GREEN OLIVES (WATER, SALT, LACTIC ACID), BLACK OLIVES (WATER, SALT, FERROUS GLUCONATE TO STABALIZE COLOR), SUGAR, SOYBEAN OIL. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: GARLIC, OREGANO, BASIL, SALT, WHITE VINEGAR, YEAST, ENZYMES.
UPC
0091296303005
Category
Breads & Buns
Package size
-
Label last updated
June 29, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 718830. Methodology