GEEFREE
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PUFF PASTRY DOUGH: POTATO STARCH, BUTTER (PASTEURIZED CREAM), WATER, CANOLA OIL, WHOLE EGGS, SUGAR, SALT, BAKING SODA, XANTHAN GUM, FLAXSEED BLEND (FLAXSEED MEAL AND WHEY PROTEIN CONCENTRATE), GUAR GUM, CREAM OF TARTAR, INULIN, CITRIC ACID, ANNATTO EXTRACT. FILLING: CHICKEN, (ROSEMARY EXTRACT), CREAM CHEESE, (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN, AND/OR GUAR GUMS)), CAYENNE PEPPER SAUCE, (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), BLUE CHEESE, (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), APPLE CIDER VINEGAR, CELERY, SPRING ONIONS, CANOLA OIL, SEA SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 719246. Methodology