FIASCONARO

This label was last updated April 17, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOFT WHEAT FLOUR, BUTTER, GLAZE (14%) (SUGAR, FRESH EGG WHITE, RICE FLOUR, FLOUR APRICOT SEEDS, STARCH MODIFIED, FLAVOURINGS), SUGAR, FRESH EGGS, FRESH EGG YOLK, NATURAL YEAST (CONTAINS WHEAT FLOUR), GRANULATED SUGAR (3%), SICILIAN HONEY, INVERTED SUGAR, ORANGE PUREE (GROUND ORANGE PEEL, SUGAR, LEMON JUICE CONCENTRATE), EMULSIFIER: MONO-AND DIGLYCERIDES OF FATTY ACIDS, COCOA BUTTER, POWDERED SKIMMED MILK, SALT, NATURAL VANILLA FLAVOURING, ICING SUGAR BAG (4%) (SUGAR, WHEAT STARCH, FLAVOURINGS).

UPC
8030525000836
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
April 17, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 723724. Methodology