Kellogg Company US

This label was last updated November 7, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, COOKED BLACK BEANS (BLACK BEANS, WATER), COOKED BROWN RICE (WATER, BROWN RICE), ONIONS, WHOLE KERNEL CORN, CORN OIL, SOY PROTEIN CONCENTRATE, EGG WHITES, DICED TOMATOES, WHEAT GLUTEN, BULGUR WHEAT, GREEN CHILES, ONION POWDER, CALCIUM CASEINATE (FROM MILK), CORNSTARCH, CONTAINS TWO PERCENT OR LESS OF DEXTROSE, TOMATO JUICE, SALT, YEAST EXTRACT, TOMATO POWDER, HYDROLYZED VEGETABLE PROTEIN (CORN GLUTEN, WHEAT GLUTEN, SOY PROTEIN), GARLIC POWDER, CITRIC ACID, SPICES, PAPRIKA (COLOR), MODIFIED CORN STARCH, TURMERIC (COLOR), SOY SAUCE (SOYBEANS, WHEAT, SALT), NATURAL AND ARTIFICIAL FLAVORS, JALAPENO PEPPER, DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM, THIAMIN HYDROCHLORIDE, CARAMEL COLOR, LACTIC ACID.

UPC
00028989100412
Category
Vegetable Based Products / Meals - Not Ready to Eat (Frozen)
Package size
-
Label last updated
November 7, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 751726. Methodology