Kellogg Company US

This label was last updated November 7, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRISPS: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), RICE FLOUR, WHEAT STARCH, CONTAINS 2% OR LESS OF MALTODEXTRIN, MONO- AND DIGLYCERIDES, SALT, DEXTROSE.CREAMY RANCH DIP: WATER, SOYBEAN OIL, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF SUGAR, SALT, EGG YOLK, PHOSPHOLIPASE, NATURAL FLAVORS, CULTURED SKIM MILK, LACTIC ACID, SWEET CREAM, NONFAT DRY MILK, CITRIC ACID, XANTHAN GUM, ONION POWDER, GARLIC POWDER, PARSLEY, COLOR ADDED.

UPC
00038000124952
Category
Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)
Package size
-
Label last updated
November 7, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 751986. Methodology