Kellogg Company US
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DEGERMINATED YELLOW CORN FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORN MASA, MALTODEXTRIN, DRIED BLACK BEAN, SUGAR, CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, SALT, WHEY, BAKING SODA, MONOSODIUM GLUTAMATE, TOMATO POWDER, BUTTERMILK, SOUR CREAM POWDER (CULTURED CREAM, NONFAT MILK), LACTIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM DIACETATE, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, CORNSTARCH, DEXTROSE, NONFAT MILK, CANOLA OIL, RED BELL PEPPERS, PAPRIKA (COLOR), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, CALCIUM CHLORIDE, SODIUM PHOSPHATE, ANNATTO EXTRACT (COLOR), WHEAT STARCH.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 752188. Methodology