Kellogg Company US
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, BLEACHED WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN OIL, SOY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, CORNSTARCH, WHEAT GLUTEN, YELLOW CORN FLOUR, DEXTROSE, SALT, METHYLCELLULOSE, MODIFIED CORN STARCH, SUGAR, NATURAL AND ARTIFICIAL FLAVORS, YEAST EXTRACT, SPICES, POTASSIUM CHLORIDE, AUTOLYZED YEAST EXTRACT, DRIED YEAST, DISODIUM INOSINATE, SOYBEAN OIL, ONION POWDER, HYDROLYZED SOY PROTEIN, PAPRIKA (COLOR), HYDROLYZED CORN PROTEIN, CHICORY ROOT FIBER, XANTHAN GUM, GARLIC POWDER, CARAMEL COLOR, BAKING SODA, SUNFLOWER OIL, SODIUM ALGINATE, CELLULOSE GUM, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), DISODIUM GUANYLATE, LACTIC ACID, CITRIC ACID, VITAMIN B1 (THIAMIN HYDROCHLORIDE), SODIUM ACID PYROPHOSPHATE, SODIUM GLUCONATE, BARLEY EXTRACT, NIACINAMIDE, NONFAT MILK, EGG WHITES, IRON (FERROUS SULFATE), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B12.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 752250. Methodology