CAMPBELL SOUP COMPANY

This label was last updated March 30, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: WATER, PEA BEANS, TOMATO PUREE (WATER, TOMATO PASTE), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CARROTS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, NAVY BEAN POWDER, SUGAR, POTASSIUM CHLORIDE, SALT, FLAVORING, DEHYDRATED ONIONS, YEAST EXTRACT, PORK, PORK FAT, LOWER SODIUM NATURAL SEA SALT, SOYBEAN OIL, WHEAT STARCH, NATURAL SMOKE FLAVORING, BEEF EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, CITRIC ACID, SPICE.

UPC
00051000195746
Category
Prepared Soups
Package size
-
Label last updated
March 30, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 756858. Methodology