CAMPBELL SOUP COMPANY
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: WATER, PEA BEANS, TOMATO PUREE (WATER, TOMATO PASTE), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CARROTS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, NAVY BEAN POWDER, SUGAR, POTASSIUM CHLORIDE, SALT, FLAVORING, DEHYDRATED ONIONS, YEAST EXTRACT, PORK, PORK FAT, LOWER SODIUM NATURAL SEA SALT, SOYBEAN OIL, WHEAT STARCH, NATURAL SMOKE FLAVORING, BEEF EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, CITRIC ACID, SPICE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 756858. Methodology