CAMPBELL SOUP COMPANY
This label was last updated May 4, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), FRESH ONIONS, SPINACH, DICED TOMATOES IN TOMATO JUICE, SUGAR, CANOLA OIL, CONTAINS LESS THAN 1% OF: SALT, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), DEHYDRATED ROASTED GARLIC, GRANULAR AND PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), CITRIC ACID, SPICE, DEHYDRATED GARLIC, FLAVORING, LACTIC ACID.
UPC
00051000214249
Category
Sauces/Spreads/Dips/Condiments
Package size
-
Label last updated
May 4, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 756964. Methodology