GENERAL MILLS SALES INC.

This label was last updated March 19, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND/OR SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, DEXTROSE. CONTAINS 2% OR LESS OF: WHEY PROTEIN CONCENTRATE, CORN STARCH, MODIFIED CORN STARCH, SALT, HYDROGENATED PALM OIL, DRY YEAST, MODIFIED WHEY, CREAM CHEESE (MILK, CREAM, WHEY, SALT, LOCUST BEAN GUM), CORN SYRUP SOLIDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), LACTIC ACID, WHEAT STARCH, MONO AND DIGLYCERIDES, CELLULOSE GUM, CELLULOSE GEL, SKIM MILK AND CREAM, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, TBHQ, CITRIC ACID), WHEY, SOUR CREAM (CULTURED CREAM, NONFAT MILK), POLYSORBATE 60, MALTODEXTRIN, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, ARTIFICIAL COLOR.

UPC
00018000426164
Category
Sweet Bakery Products
Package size
-
Label last updated
March 19, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 760648. Methodology