CAMPBELL SOUP COMPANY
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: CHICKEN STOCK, WHITE CHICKEN MEAT, MUSHROOMS, CARROTS, DICED TOMATOES IN TOMATO JUICE, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BURGUNDY WINE, WATER, CELERY, UNCURED SMOKED BACON PIECES (PORK, WATER, SEA SALT, SUGAR), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, DEHYDRATED ONIONS, SALT, WHEAT FLOUR, POTATO STARCH, SUGAR, DEHYDRATED GARLIC, SPICES, CARRAGEENAN, NATURAL FLAVORING.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 771956. Methodology