CAMPBELL SOUP COMPANY

This label was last updated February 2, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WATER, ITALIAN SAUSAGE (PORK, SEASONING [SPICE, SALT, DEHYDRATED GARLIC], WATER, SALT), DICED TOMATOES IN TOMATO JUICE, PEPPERONI (PORK, BEEF, SALT, SPICE [CONTANS MUSTARD], DEXTROSE, SEASONINGS (PAPRIKA EXTRACT, SPICE EXTRACT, BHA, BHT, CITRIC ACID), CULTURES, SODIUM NITRITE), ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, DEHYDRATED ONIONS, SUGAR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, DEHYDRATED GARLIC, SPICES, CITRIC ACID.

UPC

00051000232052