CAMPBELL SOUP COMPANY
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), WATER, WHITE CHICKEN MEAT, DICED TOMATOES IN TOMATO JUICE, ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RED PEPPERS, CHEESE BLEND (GRANULAR, SEMISOFT, AND GOUDA CHEESES [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT, NATURAL SMOKE FLAVOR), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, UNCURED SMOKED BACON PIECES (PORK, WATER, SEA SALT, SUGAR), SUGAR, SALT, POTATO STARCH, DEHYDRATED GARLIC, DEHYDRATED ONIONS, SPICES, CITRIC ACID, CARRAGEENAN, NATURAL FLAVORING.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 772082. Methodology