TRE MARIE
This label was last updated January 18, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, SULTANAS 16,4%, BUTTER, CANDIED CITRUS FRUIT 11,2% (DICED ORANGE PEEL, GLUCOSE-FRUCTOSE SYRUP, SUGAR, GROUND ORANGE PEEL, DICED CITRON, ACIDITY REGULATOR: CITRIC ACID), SUGAR, BARN EGG YOLK 6,9%, NATURAL LEAVEN (CONTAINS WHEAT), FRUCTOSE SYRUP, INVERT SUGAR SYRUP, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS (OF VEGETABLE ORIGIN): WHEY POWDER, SALT, NATURAL FLAVORS.
UPC
8004205030024
Category
Breads & Buns
Package size
-
Label last updated
January 18, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 889852. Methodology